Cerveza negra de sabor peculiar, con maltas tostadas. De gran cuerpo y final dulce.
Probar
Temperatura:
8
Tapeo sugerido:
Frutos secos, quesos curados, queso azúl y tapas de carnes guisadas o BBQ.
Maridaje:
BBQ, hamburguesas, Roastbeef, salchichas ahumadas, asados y cualquier guiso de carne potente.
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